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OK Sam, I gotta ask, did the ladies see any ugly men after their great meeting?
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Speaking of skillets, last Sat I found a small cast iron one at a garage sale for a buck and talked em down to 50 cents. x:D
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Why don't you just take one of those industrial grade MRE's with you.x;-)
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Don't forget the Tobasco.
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Bloody BAM Marry with a beer chaser, come on end of the day, I'm gettin thirsty.
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Stir, eat, sip, repeat until gone.
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[font size="1" color="#FF0000"]LAST EDITED ON 03-11-05 AT 01:40PM (CST)[/font][br][br]This sounds great, I love a good Bloody Mary. I like my celery in the fresh organic form though instead of salt additive. I also like them made with Clammato jui…
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Meth labs in the Midwest have become an epidemic. The problem is that one of the key components to cook meth can be anhydrous ammonia and anyone who is from a farm state will tell you about the huge tanks farmers use to fertilize their crops. Mos…
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[font size="1" color="#FF0000"]LAST EDITED ON 01-19-05 AT 04:57PM (CST)[/font][br][br]Ah but Don, have you ever been in a processing plant before? Some use a 'thump gun' that stuns the animal unconscious, then they are bled out. These guns do make…
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Hijack: Judy, if I understand your post correctly you’re saying it’s ok to kill with a bow and arrow but not with a gun? Not trying to get philosophical but what’s the difference, hunting and killing with a gun or bow and arrow, the end result is t…
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I have heard that adding bear to the mix helps take the bark out of the beans. HRinNH, there is no such thing as too hot chili, the hotter the better. Come on spring, can't wait to plant all those pepper plants.
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I never use a recipe for chili; it’s always from scratch but never fails to be good. I’m no expert but it’s really hard to mess up chili. Here is my general procedure: I start by browning 2 pounds of 98% fat free hamburger and a giant chopped up …
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Will Icehouse work, it's a Miller product and my favorite. x:9
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Is that on toasted rye and do you use any cheese?
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Sheeewww, I feel better now. I have several freezer bags full of trout I need to cook and now I know they are ‘clean’ for a minute I thought I was in trouble. Even though it's going to be cold and windy, if any of you are out my way, I'll have the…
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I'm probably going to be sorry for asking but are trout considered 'clean'? What about crappie, catfish, waleye, I better stop there.
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Don't put cast iron or any other frying pan in your new microwave unless you want another new one. x:D
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I’m glad you enjoyed it! It takes a BFS, a big flippin spatula.
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This sounds great. I think I’ll try it and smother my portion in Tabasco.x:9
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OK, help me here. How do you slightly bruise a mint leaf? My SO planted mint in one of our flowerbeds and I have spent the summer attempting to keep the mint plants from controlling the flower patch. Also, how does one embellish copiously with m…
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[font size="1" color="#FF0000"]LAST EDITED ON 07-27-04 AT 11:43AM (CST)[/font][br][br]I believe I'll try some fresh garden picked hot peppers along with the onions to zing it up a bit.x;-)
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This sounds fantastic, can't stand it, have to leave early today and see if I can stir the neighbors. Thanks ScorpioHR and Nona.
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Gotcha x;-)
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>Note :-) I do not use "purchased marinara sauce" >I make my own sauce...My Nona would come back >and slap me upside the head if I used "jar >sauce" x:'( So - is the homemade sauce a secret or are you going to post it also? x:…
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I am enjoying my garden this year. Last night I picked a half a bushel basket of peppers ranging from bell to sweet to hot. I have a hard time getting the sweet ones in the house as I have to munch on em’ as I am picking others. I have several fr…
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When I used turkey bacon I had to add some olive oil to the pot.
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Any well-marbled cut of roast would be enough to put a little flavor and ‘oil’ in the mix. Also, I have substituted turkey bacon with good results. I suppose there are other regions of the country that may use, say, squirrel of possum but I have n…
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Uh, sorry Cheryl, I can think of other cuts of meat from bovine or others that would be a good substitute. I have also boiled these fine specimens with garlic and other spices to liven up the taste and even boiled with no spices however, I still th…
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Your Assumption was wrong I just misspelled pound and was too late to edit my mistake. This weekend I will have more beans to pick along with corn, all types of peppers and tomatoes and can’t wait. I agree Don, nothing like fresh g-beans and pork;…
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Sorry to resurrect such an old thread but . . . Sunday evening I picked two grocery sacks full of fresh green beans from the garden. Last night I snapped them and slow boiled with a pound of thick cut pepper bacon and man-o-man were they good. =P~