HRinNH
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- HRinNH
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compared to other 'treats' that one could enjoy of the same calorie content, it is much healthier. Plus some women use it on their face and in their hair as a sort-of beauty treatment. I've drawn the line short of putting food on my face but I'v…
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I think the regular one only has green beans, cream of mushroom soup and the onion thingys sprinkled on top. Never really appealed to me. Cheryl C.
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I like this variation. Every month at our church potluck dinner we get at least one green bean casserole. I think I will make this new one for the next potluck dinner. Thanks!
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Great news! But the trick is stopping at one square ounce...oh well, I can give it a try! They just opened a Lindt store in our local mall. I think I'll pay them a visit today :-)
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Oh my...the food sounds good but I think I'll find it safer just sitting in my beach chair by the pool sipping fresh fruit juice and watching everyone else wobble around the promenade. :-)
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After Gene's recipe, we'll all be too heated up to exercise. We'll have to cool off in the pool...
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Queen olives are the big mamma olives in a jar. I guess you'd drain the jar and use it in the drinks. :-)
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Safety: Do folks just stir with the celery stalk or actually eat it after it's soaked awhile?
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I've never tried a Bloody Mary (with or without BAM!) but this actually sounds doable.
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They don't call him El Donway for nothing!
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No snot shops here in NH that I know of...but we do have a dance hall out behind the Dunkin' Donuts. Yes, Sam, I agree that most sane people live in small towns where they can think, breathe and do lots of yard work. Good for the soul. I like g…
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Ok, while you guys hug, let me point out that I posted #6 and only added cilantro. I didn't CHANGE anything. So there, there...
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Well Don, Emeril has taught America to 'kick it up a notch'...so sometimes I find a recipe that needs that. However, I usually try a recipe just as it is the first time through.
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...skrimps sounds like shrimps. Either way, keep 'em in your own pie, thanks. :-)
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This sounds really good. I prefer the Roma (plum) tomatoes. Should be ok to exchange them and maybe put in some cilantro with the basil. ooo-la-la
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Have you been talking to my husband??? :-? Well, I still have two offspring (18 & 22) and husband living at home, a full-time job, church responsibilities, and busy social calendar...I'm drained. Hence my need for a tangy pop! Cheryl C.
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After the week I've had, I can use a tangy pop! I'm heading to the store after work to pick up a turkey roast. Cheryl C.
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Hey, this is a handy remedy in case I need any of those things fixed in the future. I wonder if this would work with a Turkey roast. I saw some in the meat case that were right next to the pork loins and they actually looked the same except for t…
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That depends; would I want to eat them? Cheryl C.
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Wow...it's not as complicated as the Paella but close. I've never used wonton wrappers but this recipe may get me to actually try them. I vote you stay on The Island no matter what Don says. :-) Good luck! Cheryl
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Woohoo! I'm staying on the island. :DD
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[font size="1" color="#FF0000"]LAST EDITED ON 02-03-05 AT 10:02AM (CST)[/font][br][br][font size="1" color="#FF0000"]LAST EDITED ON 02-03-05 AT 09:59 AM (CST)[/font] A Paella pan looks sorta like a wok but flatter. Yes, though Leviticus calls it a…
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I copied the recipe just as it was. Of course, I would have written it differently.
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As this is a church social...I think the rum will stay at home. Cheryl C.
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I'll start another thread with the Paella recipe. Cheers! Cheryl C.
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Thanks Whirlwind, this will work nicely. I'll have to quadruple the recipe though. I'll use turkey bacon and ham. No problem there. Thanks also for the hint about the exploding blender. I've done this with water alone so nothing got stained (on…
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Sounds great...please pass it on! Cheryl C.
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This sounds great. Now where did I put those canning jars? I think my daughter has a coke bottle in her bedroom that I can 'borrow'. I'll try this and let you know if it satisfies my olive cravings. ;-)
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Gene, I don't blame your wife there...except I like olives. ...but this recipe sounds like a keeper. My husband and kids like the hot stuff but I'm not so fond of it. Thanks! Cheryl C.
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leave 'em unwrapped and you'll be ok.