Chili Bean Dip
Leslie
1,729 Posts
1 small loaf Valveeta (or equivalent ounces Cheese Whiz)
1 8 oz. package cream cheese
1 can jalopena bean dip (usually in the chip section)
1 can chili with beans
1 pound hamburger
Brown burger, spice to taste (chili, pepper, salt, garlic powder, as hot as you like it). Drain. Heat first four ingredients (I usually heat on low in a crock pot, so the mixture stays warm through the evening). Add burger. Buy Nana's tortilla chips in the clear bag that I have only ever found at Basha's in Arizona. They're in or by the bakery, not in the chip section. Gonna be a long trip for most of you.
My oldest son is a vegetarian, and he made it with two cans of vegie chili, deleting the burger. Says it was great. If you like it spicy, use hot chili, hot jalopena bean dip (the regular is actually pretty mild unlike what it's named for) and you can find spicey Valveeta or Cheese Whiz.
1 8 oz. package cream cheese
1 can jalopena bean dip (usually in the chip section)
1 can chili with beans
1 pound hamburger
Brown burger, spice to taste (chili, pepper, salt, garlic powder, as hot as you like it). Drain. Heat first four ingredients (I usually heat on low in a crock pot, so the mixture stays warm through the evening). Add burger. Buy Nana's tortilla chips in the clear bag that I have only ever found at Basha's in Arizona. They're in or by the bakery, not in the chip section. Gonna be a long trip for most of you.
My oldest son is a vegetarian, and he made it with two cans of vegie chili, deleting the burger. Says it was great. If you like it spicy, use hot chili, hot jalopena bean dip (the regular is actually pretty mild unlike what it's named for) and you can find spicey Valveeta or Cheese Whiz.
