What's in the Easter Egg dyes?

I was wondering; as I sit here and peel one of many hard boiled eggs that my kids and I dyed for Easter: What exactly is in those tablets that you drop in warm water to dissolve them before coloring eggs? After I peeled my egg, the white part was no longer white as it was speckled a dark pink from the dye that had seeped through. So I started wondering if it was something like "mechanically separtaed chicken" that's in a Slim Jim?

Perhaps it is best not knowing, then I won't get grossed out over dyed eggs. It took a long time for me to eat a Slim Jim again after learning about mechanically separated chicken. Still don't eat them very often at all.

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