Don D
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- Don D
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Comments
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A lady here at work would like to know how many points a slice would be.
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I've never heard of that stuff as I'm a beer drinker, thank you very much.
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Watch it!!! Scorpio, being a yankee, is not qualified to comment on cast iron skillets. I, however, will be delighted to answer any inquiries about them. Scorp, I'd like two cookies please. **When we do for others what they should do for themse…
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At the risk of interrupting, let me report that I made this last night and served it with the world's best fried oysters (MINE!) Although I'm a little bit recipe-challenged when it comes to measuring out multiple things and keeping up with an ingred…
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I hate to show my ignorance, but, how do you eat this....as a dip or with a spoon or over something else? It does sound great.
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Amish cows are bred to meditate and chant while grazing. They also disdain the habits of most other bovines. In combination, these traits make for a superior, high-yield milk.
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Hey, what happened to the committee planning the Braunswiger Ball? Speaking of which, who knows why mice have small balls? It's because so few of them know how to dance.
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Boy, I thought this was a mountain oyster recipe as I thought Braunsweiger was a German bull and ball, well...... Anyway, nobody yet has explained what it is, only what it is not. My dad's favorite sandwich was always what he called goose-liver or …
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they won't go with beer unless you use salted nuts.
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I see. Paprika is Greek, Weiss is French and, why don't you just dig out a cookbook and send it to me?
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I grew up listening to all the old people in my extended family sit on the porch, smiling, talking about the benefits of prunes. I remember my mother some decades ago forcing us to eat a fistful of them spread out on a plate and I think it was part …
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So, you ferreted out prunes? Baked Carp? For God's sakes! I've fished all my life and cannot imagine eating a baked carp unless I was simply starving.
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I've been watching the board for three years to see who would be the first brave soul to post a recipe with prunes. I figured it would be a Serbian, but a Hungarian takes the prize. (smile)
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Well, I'll close with this; people from all walks of life come to my cookouts. I will let you know how it goes. **When we do for others what they should do for themselves, we disempower them.**
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Well, I guess Mississippi Pond Raised Catfish is out of the question as far as the Leviticus Restaurant Chain. We are the world's leading producer of pond raised fish. They are raised in three foot deep, two acre, clear, aerrated ponds and eat pelle…
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Thanks for the reference. But, tell me, what about a pig, if not his environment and manners, makes him unclean? His system processes food and waste just like any other animal's system. Were the authors of Leviticus discriminating against the pig be…
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I respect your religious convictions and don't want to turn this into a Biblical argument, but can you tell me where in the Bible we are instructed not to eat food from the sea. Would it be anywhere near the passage where Jesus fed the masses with o…
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What's the deal with pork and seafood? As with venison, I could cook pork and seafood and have you think it was beef or lamb or chicken. And if you were to go to a farmer's market and select your turkey, on the hoof, and he whacked it's head off and…
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Don't let your daughter bring into the family a boy who will not eat chicken!
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For it is written: You will not truly have 'caved' until you deep fry a whole bird or a breast. Whole bird: 325 @ 3.5 minutes per pound. Whole breast: 325 @ 5 minutes per pound.
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You two should really be frying a whole chicken and turkey tomorrow, ya' know! Do I need to come over there??
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[font size="1" color="#FF0000"]LAST EDITED ON 11-24-04 AT 07:14AM (CST)[/font][br][br]I looked in my wife's secret recipe box and found the following, passed down from the Eastern Star Cookbook: Six large sweet potatoes, peeled and halved. 9x14 inc…
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I just hope there wadd'n no blood lettin'.
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One final word of caution. Even though it was adopted by the Acadians (Cajuns), Maque Choux derives from the old Indian, Makka Cheue, which means Buffalo Pattie. And youse guys thought them was tomatoes!
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It was purloined by one of your closest relatives. I'll tell you how to locate Grandma's cooking book. The clue is to close your eyes and mentally scan your relatives. The one with the severe gastric problems over the years is the culprit. The God o…
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[font size="1" color="#FF0000"]LAST EDITED ON 10-27-04 AT 07:05PM (CST)[/font][br][br]Is that 'chopped up bacon' already fried, or raw? If the little woman already has my beer can sitting on top of her head, how would I place this plate on top of he…
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Her attitude toward gifting tells me she was successfully onboarded.
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Let us know how the cornbread and stew turn out. x:-)
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I bet it's really hell to get up onto the stove.
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Although I cook in multiple types of iron cookware, I need to be convinced one can flip an egg in a cast iron skillet with one hand; but, far be it from me to challenge the honor and honesty of a Serbian woman who wears stillettos, and I probably mi…