Symptoms??
atherese
43 Posts
Health Care/Food Service -- We are considering creating a short form to document the symptoms employees have when they call in sick. The department directors would then send the forms to HR to be filed in the employee's confidential health file. That way we could trace symptoms if we suspect a foodborne illness or group of residents and nursing staff have similar symptoms to track illnesses/exposures.
Does anyone do this? What do you include on the form? Is it a written policy, how did you present to employees?
Does anyone do this? What do you include on the form? Is it a written policy, how did you present to employees?
Comments
OSHA also offers free on-site consultation and assistance to employers in identifying and correcting specific hazards, as well as developing and implementing injury or illness prevention programs and training and education services. Those services are completely separate from OSHA's enforcement arm
(any information about the workplace will not be routinely reported to the OSHA inspection staff). You can contact your State OSHA group for informationa nd contacts.
Don't do what you are proposing.